Filta Environmental Kitchen is a Restaurant Equipment Cleaning business in Baker, LA.
| Name: | Filta Environmental Kitchen |
| Business Address: | Po Box 505, Baker, LA 70704 |
| Phone Number: | (225) 454-1102 |
| Contact Name: | Tony Hayes, Owner |
| Business Category: | Restaurant Equipment Cleaning |
| Website Address: | filta.com |
| NAICS Code: | 2389909 |
| SIC Code: | 7349 |
| Business Type: | B2B (Business to Business) |
| Employee Count: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $100.000 to $499.999 |
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Filta Environmental Kitchen started in the year and is categorized under Restaurant Equipment Cleaning. Tony Hayes, Owner makes sure they only deliver high quality merchandise, superior than most of its competitors.
Manned by 1 to 4 and fast-growing equally competitive individuals, at a strategically located Single Location, Filta Environmental Kitchen supplies full line of products that are carefully planned and manufactured before they reach its customers.
Their physical company can be found in Po Box 505, Baker, LA 70704. You can also navigate using these coordinates - 30.585988,-91.168778. Annual sales are continuously strong at $100.000 to $499.999. Their service-oriented approach keeps them on top of their B2B market and sub-markets , and they remain up to date with current marketing trends.
Assigned SIC code is 7349, and NAICS code is 2389909. You can visit the site at filta.com to check their full listing, ask support or refunds.
You can create your own account for better communication. Reliable sales personnel and maintenance support will be there to assist you. Any queries will also be handled by contacting (225) 454-1102. Contact numbers are available during business hours.