Andy Ngo is a Poultry Slaughtering and Processing business in Calvert, TX.
| Name: | Andy Ngo |
| Business Address: | 8916 Cooks Road, Calvert, TX 77837 |
| Phone Number: | (210) 654-3340 |
| Contact Name: | Andy Ngo |
| Business Category: | Poultry Slaughtering and Processing |
| NAICS Code: | 311615 |
| SIC Code: | 2015 |
| Business Type: | B2B (Business to Business) |
| Employee Count: | 1 to 4 |
| Location Type: | Single Location |
| Annual Revenue ($): | $50.000 to $99.999 |
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Andy Ngo started in the year and is categorized under Poultry Slaughtering and Processing. Andy Ngo makes sure they only deliver high quality merchandise, superior than most of its competitors.
Manned by 1 to 4 and fast-growing equally competitive individuals, at a strategically located Single Location, Andy Ngo supplies full line of products that are carefully planned and manufactured before they reach its customers.
Their physical company can be found in 8916 Cooks Road, Calvert, TX 77837. You can also navigate using these coordinates - 31.077939,-96.72558. Annual sales are continuously strong at $50.000 to $99.999. Their service-oriented approach keeps them on top of their B2B market and sub-markets , and they remain up to date with current marketing trends.
Assigned SIC code is 2015, and NAICS code is 311615. You can visit the site at to check their full listing, ask support or refunds.
You can create your own account for better communication. Reliable sales personnel and maintenance support will be there to assist you. Any queries will also be handled by contacting (210) 654-3340. Contact numbers are available during business hours.